The king of citruses and infinite softness in this loaf cake with a lovely lemon flavour. Where the zest, the juice and the confit are mixed with the syrup of the kalamansi lemon to let all the flavours of the fruit explode in the mouth.
Ingredients
Sugar, eggs, salt, wheat flour, baking powder, butter, cream, whole lemon.
Allergens
May contain traces of soya, peanuts, milk and milk products, nuts, sesame seeds.
Price:
Manufacturing and values
Our loaf cakes are imagined, made and designed in our Parisian labs. We favour ingredients of French origin and from organic farming. Our products are guaranteed palm oil free.
Conservation
Mado’s loaf cakes can be kept for 3 days in the refrigerator (5°C). Store in the original box/bag.
Delivery
- • Free delivery throughout France for orders over 45€
- • Shipment within 24 hours in protected packaging
- • Click’n’collect